September 2 Quiz — Storage Jay Whetter September 2, 2015 Leave a Comment Are you up to speed on the basics of safe canola storage? Take the quiz to find out. 1. Under ideal conditions — warm weather and low relative humidity — aeration alone can remove _______ percentage point(s) of moisture from canola. Less than one1-23-4At least 5 2. Conditioning is recommended for all canola. To “condition” canola means to:Reduce canola temperature and even out moisture levels in the bin.Let it sit in the swath long enough to reach a safe storage moisture content.Add an agent to soften canola and give it more body.Use heated air to reduce “sweating”. 3. The common guideline for stored canola is this: For storage longer than 5 months, canola should be binned at a maximum of __% moisture and cooled to __°C or lower throughout the bin. 10%, 20°C10%, 15°C8%, 15°C8%, 0°C Loading...
