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Canola harvested in the spring can have lower weights, lower oil content, higher free fatty acids in the oil and more animal excrement in

Canola at moisture levels above 12% should only be stored in bags for three to four weeks, if at all, to avoid deterioration of

While the priority is on combining for many canola growers this November, please take time to check the storage situation for canola already harvested.

The combination of warm weather and moist soils is almost ideal for losses. Growers may want to reassess the nutrient situation with a time-of-seeding

Given the warm temperatures and moist soil conditions, the ideal time for fall soil samples may still be ahead of us. For results to

Warm weather has some weeds showing and growing again. If weeds are green, leaf tissue is still relatively pliable and temperatures are relatively warm,

Discussions at Canola Discovery Forum October 25-27 in Winnipeg generated an extensive list of research priorities. For those who could not attend, this is

The November 2016 Canola Digest has been mailed. Highlights include lots of canola trade stats in “Canola market snapshot“, a feature called “Why Jack

Weather is finally allowing for some harvest to resume across the Prairies, but the concern now is how to handle canola will undoubtedly come

For long-term storage of canola, the ideal is 8% moisture and less than 15°C. Spoilage risk is high for tough and damp canola. Canola

Snow on swathed canola will delay harvest, just like a rain would, but all a grower can do in this situation is wait it

The key strategy of fall fertilization is to store nitrogen over the winter in the ammonium form – which is held on clay and